Oncologist Makes Ground-breaking Discovery: How To Cure Cancer With Baking Soda

According to Tulio Simoncini, a former Italian oncologist in Rome who developed a theory that all cancer is caused by a fungus called Candida albicans, “Cancer is a fungus, called Candida albicans, and it can be treated using sodium bicarbonate”.

Baking Soda – Helped To Cure Cancer

In fact, his natural treatment is very simple and according to him, the body and tumor need to be alkalized. This can be done by using a cheap and very common compound. Usually, sodium bicarbonate is used for the purpose of shrinking the tumor, tackling the Candida and stopping metastases.

ACID BODIES, SODIUM BICARBONATE, CANDIDA, BENEFICIAL BACTERIA AND CANCER

Simoncini`s work is based on four theoretical elements.

They are as follows:

  1. The first theoretical element is acid bodies, as they are related to health issues and cancer.
  2. Secondly, the body can be alkalized with the use of sodium bicarbonate, an ingredient which is known to have been used as antacid, an ingestion aid in many preparations. Sodium bicarbonate, also known as baking soda, is very cheap and easily accessible ingredient. In fact, a small pot of baking soda can be found for about one pound in high street chemists.
  3. Thirdly, the good bacteria in your intestine are known to direct up to 85% of your immune response in order to release anti-cancer vitamins, such as folic acid, vitamin K, B-12 and biotin. They are released from the foods and produce sodium butyrate, a compound which cases self-destruct in cancer cells. If the acidity of the increases, beneficial bacteria work improperly.
  4. Fourthly, the beneficial bacteria made up the first line of defense. While sleeping, huge quantities of microbes, yeasts, and fungus that you consumed during the day are digested by beneficial bacteria. As a matter of fact, the favorite food of these beneficial bacteria is yeast/fungus, Candida albicans.

CANDIDA AND CANCER

Candida is anaerobic yeast, meaning that it generates its energy in the absence of oxygen. When found in the bloodstream, they can colonize certain local areas of the body and significantly reduce the levels of oxygen in that area. As a result, the local cells don’t die but switch they energy production from an oxygen-based system to another one which doesn’t use oxygen.

When it comes to cancer cells, it is worth noting that they don’t use oxygen to generate their energy from food molecules, so they use the same system.  As a matter of fact, Otto Warburg won a Nobel Prize in 1931 for revealing this property of cancer cells and the fact that oxygen is their biggest enemy.

Candida Albicans has the ability to “escape” the intestine and travel around the body through the bloodstream. You can kill the yeast in the bloodstream by using cinnamon and oregano oil. Nearly 25% of type-2 diabetes patients have shown an improvement when given cinnamon.

This improvement is due to the fact that fungus sits on the outer membranes of cells, preventing crucial receptor sites from working properly. When it comes to diabetes, those receptors sites are for insulin.

In addition, Candida produces a sugar-like waste product. This is the reason why people who have higher blood sugar levels are more prone to developing cancer and to less survival rates.

This is why the results gathered from a research covered in CANCER actives service Cancer Watch didn’t surprise us at all. They showed that women who had taken antibiotics over 25 times during their life had doubled risk of breast cancer.

In fact, their immune system was debilitated, indicated by the diseases which required taking antibiotics. Additionally, the friendly bacteria were reduced, which in turn allowed Candida to have more chance to survive in gut and travel via the bloodstream.

Dr. Simoncini is a respected Italian Oncologist who is the inventor of this theory, suggesting that all types of cancer are caused by the fungus Candida Albicons.

Moreover, he claimed that the most effective treatment is based on alkalizing the body in order to create environment in which Candida is unable to live and grow. The most important thing is that the alkalizing can be done with a cheap, available, and common ingredient- baking soda.

His main weapon was the cheap and common, sodium bicarbonate. However, even though his theory was of utmost importance, Simoncini was struck off in Italy.